Four Seasons Oolong Tea 
Taiwanese Oolong Tea
Jade Oolong Tea
Lightly oxidized oolong with delicate floral notes and a soft hint of sweetness.
$9.99
1.20 oz · Semi ball-rolled leaves
Ingredients: Biological oolong tea
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A fresh, floral cup with a smooth finish.
Jade Oolong is a lightly oxidized Taiwanese tea with a bright, floral character. Its semi ball-rolled leaves gently unfurl as they brew, releasing fresh aromas and a soft hint of sweetness.
Grown on a certified biological farm, this tea delivers a clean, smooth finish reminiscent of wildflowers and mountain air. Enjoy a fragrant cup whenever you want a gentle pause.
How to Prepare
HOT BREW
| Tea Amount | Water | Temperature | Steeping Time |
| ≈ 1 tsp | 8 FL OZ | 190°F | 3 minutes |
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You can re-brew the same leaves 2 or 3 times. If you re-brew, then increase brewing time.
COLD BREW
Steep tea in cold water in the refrigerator for 4–6 hours. Strain and enjoy. Steep longer for a stronger cup.
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When brewing with an infuser make sure the infuser is large enough so the leaves open completely and free their full flavors in your cup. Check our patented EZ Tea Infuser, developed to be convenient and to maximize the flavors of loose-leaf teas, especially for large leaf teas.
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